Showing posts with label Pizza. Show all posts
Showing posts with label Pizza. Show all posts

Tuesday, December 18, 2007

Pizzeria Mozza * * * $$$$

Who? Themos, Dora, Gina
Where? Hollywood
How much? $45
Zagat: 26, $37

Let me start with the best: the Butterscotch budino dessert is one of the top picks in town - truly something to die for. Also, the wine collection is extensive, ranging from bottles to glasses, without being too pricey. Other than that, the place has a great vibe with high ceilings, semi-loud music, and very loud chatter. Their pizzas are kind of original and simple, woodfire-baked and without much cheese - just throw a couple of ingredients on top and there you have it. However this is not my favorite style of pizza as I prefer the ones that all the ingredients is blended together under lots of cheese. Therefore, for that price range, I cannot recommend more than 3 stars. I think the 26 in zagat rating for food is overrated. Parking valet is $8.50 (ouch).

Saturday, December 02, 2006

BJ's Restaurant/Brewery * * / + + + + $$

Where? Westwood Village
Who? CASA
How much? $22
Zagat: 17, $19

Andrew's take: Pizza, pizza, pizza! Thick succulent Chicago style deep-dish slices fill you up quickly. The "Great White" was fantastic. The "Buffalo Chicken" was likewise enjoyable, but somehow there was too much spicy meat adorning the pizza (this was the pizza I really wanted to try when I first walked in). Excellent homebrew beers really complement the pizza - the Pale Ale was refreshing and went down easily. Spinach and Artichoke dip was good. Of course, get the Pizookie. I know it's a crime to say this, but the best brownie-type dessert comes from Yard House, a la mode. Sorry! Parking sucks in Westwood but either you know the "secret location" or you park in the structure opposite the theater. Thumbs up.


Themos's take: They call it Deep dish pizza but it's really not. An original deep dish pizza (which can be seen here) would have more ingredients, not more bread in the third dimension! It was tasty and fresh but I would still rank Village Pizzeria as #1 in LA. The good thing is they are always crowded and they are open relatively late , offering a large selection of items for every stomach. I would definitely reccomended if you are around Westwood, but don't travel from the other side of the town just for the food!

Sunday, October 02, 2005

California Pizza Kitchen + + + + $$

Where? Fig and 7
Who? MichelleP, Shusan, Howie, Kenny, Andrew

Pizza is good.

Saturday, March 19, 2005

Village Pizzeria * * * * / + + + $

Who? Alex, Andrew, Steve
Where? Somewhere between Ghetto and Hollywood
How much? $13
Zagat: 24, $13

Andrew's Take: This is a cute, little pizza and pasta place on N. Larchmont. The pizza is fantastic and all the food comes with that "authentic" NYC flavour. The ravioli was quite awesome. The only downside is that the menu is a touch on the pricy side. Thumbs up.

Themo's Take: This is definately one of the top 2-3 pizza places in LA I've tried so far. With the exception of Cheebo which makes fully organic pizzas (but not NY style), this is one of a kind find. The ingredients are fresh and tasty, the bread is awesome, and the pizzas are huge hence even the small one can satisfy two people. This results in ultra-cheap bills and full stomaches!